We are proud to raise our sheep and cattle in their natural environment - EATING GRASS!!!!  All our animals are raised without hormones or grain making the meat healthy, tasty and rich in Omega 3.

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Whole, half or parts of lamb and beef are available for sale. Lamb is $3.60 a pound hanging weight plus processing. If you are interested in a whole or 1/2 a beef or lamb please contact us.

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AVAILABLE NOW:
Hamburger $6 a pound

T-Bone $17 a pound (limited supply)

Rib Steak $15 a pound (limited supply)

Sirloin $9 a pound.

Lamb chops, Leg, Shoulder roasts, shanks ground.  

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Call 970-963-2319 or 970-948-2391

or email bridgetstrang@gmail.com

for more information.